News & Events
2021 Lenten Schedule
Eucharistic Holy Hour
Mon., Wed., Thurs., Fri., 5:45 - 6:45 AM
Stations of the Cross
Fridays following 7:00 AM Mass
Wednesdays at 6:30 PM
(To Be Announced)
Mondays, 6:15 - 6:45 AM
Saturdays, 8:30 - 9:30 AM & 3:30 - 4:00 PM
Easter Triduum Schedule
Holy Thursday, April 1st - 7:00 PM
Good Friday, April 2nd - 5:00 PM
Easter Vigil, April 3rd - 8:00 PM
(No 4:30 PM Mass)
Easter Sunday Masses, April 4th
8:00 & 10:30 AM
Check your bulletins out. Find the numbers and mark your cards! Make sure you keep your Bingo card until we announce a verified winner! If any parishioner did not receive a bingo card please call the parish office. We hope you will play along with us for some guaranteed quarantine fun!
January 24th - B-3, O-62
February 7th - N-32, O-75
February 21st - B-10, I-26
Last call for recipe contributions for the Cookbook! The deadline is 2/28. We are looking for recipes, memories, and pictures from all the churches that are now part of the Nativity of Our Lord Parish. Our goal is to get all 600 parishioners to contribute something for the book. For each item submitted you will have your name entered in a drawing for a free cookbook. Please include your name, the parish you belonged to, and the history, tradition or what makes the recipe special. Recipes can be placed in the box marked recipes in the vestibule of the church during open church hours, placed in the drop box outside the parish door, dropped at the Parish office, or emailed to email@example.com. If you sent a contribution to the email and did not receive an acknowledgment, please resend the recipe. Thank you!
PREORDER YOUR COOKBOOK NOW
We are also taking orders for cookbooks. We are hoping to release the cookbook in March. There is a sign up in the vestibule of the church on the table next to the recipe box or you can also preorder cookbooks via email to firstname.lastname@example.org.
Nativity of Our Lord Church
Have you ever wondered what the images on the stain glass windows in the church represent? Click here to find out.